Me and my brother are making beef stew in a pumpkin...its REALLY good.
You brown the beef and put 2 table spoons of olive oil in it and season...
then you put 1 cup of beef broth and 2 cups of water (if the beef broth is already watered down add 2 cups of broth and 1 cup of water)
add veggies, season to taste and let it cook on the lowest heat for 3-4 hours
preheat the oven to 425 and grease a pan (like the kind you bake chicken in) with olive oil
put the stew in a large hallowed out pumkin (you can leave a few of the guts in there it adds a really good flavor) and place it in the pan
cook for 20-30 min and serve it serves like 8-12 people depending on how big the bowls are
*I usually put cinnamon in it because it tastes REALLY good with the pumkin peices you scoop out
If you have any questions just message me or something!
Hope you like the recipe!
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